Tuesday, August 19, 2008
Notes from the Road - Part II
- Bridget (August 2008)
That is funny, as she thinks of the ocean in terms of food.
We had dinner at a "crab shack" the other night. Bridget is scared of the ocean, scared of our taxi driver, but totally willing to suck a raw oyster from it's shell.
That's my girl. Fearless of food.
Today is Tuesday and we spent pretty much all of it on the beach.
There were two highlights of the day. Parasailing and a random singer in a bar at the Sandestin Resort.
Aidan and I went parasailing. I checked my fear of heights on the beach and Patty H would be proud of me. The "Sky Pirate" picked us up and headed out to slightly deeper water. The two 20-something chicks running the boat and sails were real pros and very nice. They deployed the chute behind the boat at a fast idle and then hooked Aidan and I in while still on the aft deck. Then they went full-throttle and let the winch holding the 'chute loose and we sailed several hundred feet into the air. The view was marvelous. It was great to do this with my fearless boy who enjoyed the sights and spotted some huge nurse sharks swimming in the waters below us.
We even got to do a "touch & go" before we landed, which is where they slow the boat enough for you to dip your feet in, and then take off again to pull you back up into the sky.
After a nice rest at our hotel we headed out for dinner.
The resort has a large "mall" of restaurants, shops, and various entertainments that is only for resort guests. Ray had a craving for steak, so that narrowed down our restaurant choices. We had the kids meals and appetizers served right away and then sent the kids away to enjoy the various amusements while we enjoyed our steaks and wine.
Then, the true entertainment of the evening happened.
There were a couple of live music venues at this "mall," and we heard strains of Billy Joel, Elthon John and the Eagles from 2 different bars as we enjoyed our meal. Kids in tow, we wandered around and were sitting by a play area when a "guy and a guitar" started playing. But he had a singer too. And he was GOOD. OMG. REALLY GOOD.
He was a lead singer from some local-yokel band, but he was AMAZING. Did a lot of Journey, Scorpions, Styx, etc. We installed the kids w/ a couple of Cokes and a view of the Olympic broadcast and made sure they knew what a special singer they were hearing. We enjoyed every second. Still don't know who this guy was, only that he played in a local '80's band. Really a privilege to listen to someone like this.
I hope my kids understand why I was making them listen to these "oldies."
All in all it was a great day. We love Destin. We love the private beach, the white sand, the lovely weather (well, I know that's a crap shoot), and the fact that where we are staying is unexpectedly a part of this larger, lovely resort.
One more day on the beach.
Then a dozen or more interminable hours in the car. So far, it's been totally worth it.
Monday, August 18, 2008
Notes from the Road Part I
Life is good.
Nawlins was fun. Brief, but fun. We arrived in the afternoon and headed straight for Bourbon Street. Um. That. Was. A. Mistake. I had no idea it was so raunchy! Every other business is a strip joint or a titty bar. The bars all have guys outside holding up signs that say "Big Ass Beer!!!" Waaaayyyyy too much stuff to have to explain to the kids, so let's get off Bourbon Street, thank you very much.
Gawd, don't I sound like Miss Priss!
Had a WONDERFUL dinner at NOLA, one of Emeril's restaurants. While the food was amazing, the real highlight of the evening was watching Bridget experience food of that caliber. She was vibrating with excitement the moment we walked into the door. She read the entire menu and selected a filet mignon with a bleu cheese stuffed portabello mushroom. Aidan ordered pasta from the kid's menu. So, Ray, Bridget and I ordered 2 entrees to share between the 3 of us, the filet and a wonderful smoked duck. I also enjoyed a salad of lump crab and jullienned celeriac. Bridget analyzed and savored every bite and even gave the waiter new ideas to pass along to the cook about incorporating the restaurant's logo into the presentation of their food.
Took a river boat cruise on Sunday morning and really enjoyed the sights and the knowledgeable commentary from the staff. Learned a lot about New Orleans and the agricultural, refining and shipping businesses on the mighty Mississippi.
Back into the car to head through Alabama and Mississippi for Florida. Wondering the whole way if we're to be turned around and evacuated back out due to Fay.
Finally arrived in Destin, FL about dinner time. Stumbled around the town looking for our hotel, the ever-swanky Residence Inn. Finally found it, as it's hidden from the world in the Sandestin Resort community. This is an amazing an unexpected bonus as this is a private resort with private beaches, and a whole shopping/dining area that has everything you could ever want. All accessible by regular shuttle vans.
Monday morning, after the complimentary breakfast buffet, we headed to the "Gulfarium" where the kids had an appointment for a "dolphin encounter" with Kiwi, a tropical spotted dolphin.
What a neat experience. It started with the trainer talking to us about how to behave with Kiwi and why. Then, the kids got into the water with the trainer and spend the next 30 or so minutes learning about dolphins with an up-close and personal example right in front of them. They got to ask her to do behaviors and tricks, reward her, touch her, get kissed by her, and be right there in the water when she swims so fast to jump out and touch her hanging ball. Photos and video to follow.
After we saw the rest of the Gulfarium, it was BEACH TIME!!!! We headed to our own private resort beach where there is a full bar and cabana boys. Snow white sand, azure water and plenty of sunshine as Fay decided to head east. Body surfed, skim-boarded, swam in the waves and generally relaxed. I think today we'll build a sand castle.
Two more days until we climb back into the car for the interminable ride back to Texas.
Thursday, August 14, 2008
Road Trip!
Got a flyer in the mail from Disney the sparked a chain of events that is resulting in a Team Glynn Road Trip.
Disney sent us an invitation (at least Bridget saw it as such). She excitedly took it to Daddy, begging to be allowed to go. We haven't had a vacation in a while and I haven't been out of Flower Mound in over a year, so I was curious to see how this would play out.
Alas, the black out dates all coincided with school vacations. Dratted Disney.
But Bridget wouldn't give up. She wanted to go somewhere. Anywhwere.
Ray continued to indulge her. Let's look up things using the Marriott points and the American miles. Getting a Grand Alignment of the Planets in terms of free plane tickets and free hotel is difficult. Let's consider something right here in Texas. All these ideas pointed us towards Seaworld in San Antonio.
Sea World! Bridget wants to swim with dolphins!
She is now excitedly bouncing around while Ray and I are surfing the internet checking out the Marriott properties in San Antonio and information on Sea World.
No dolphins.
You can swim with a beluga whale or sea lions.
But no dolphins.
Bridget is crestfallen. No dolphins!
We head back to the Marriott website and noodle beach properties within "driving distance."
Since coming to Texas, I occasionally hear folks talk about their vacation in Destin, FL. We look it up on the internet. Hmmmm... looks nice! Pretty beaches! Lots of Marriott properties! Hey - they even have a Gulfarium where you can....
.... swim with a dolphin!
Book it, Dano!
Um.... it's TWELVE HOURS by car from here.
Hey - New Orleans is ON THE WAY! I've never been before, that sounds like FUN!
So. It's all set. We leave in the middle of the night Friday and head for THIS lovely hotel right near the French Quarter.
After 2 days and a night in Nawlins, we head to Destin for the rest of the week. Our plans include sitting on the beach, swimming with the dolphin, sitting on the beach and sitting on the beach.
Thank you, Bridget, for your persistence!
Monday, August 4, 2008
It's All About Bridget
Bridget competed in her final horse show of the summer, The Battle of the Barns. This show is a sanctioned show and step up from her summer series, which is a "schooling show," meaning if you make a mistake, you can try again, and the clothing rules are relaxed too.
The Battle of the Barns is a yearly competition between about a dozen show barns here in North Texas. Usually, horse shows are for individual points. At this particular show, they average each barn's points and award an overall Barn Winner each year. I'll end the suspense, our barn did not win this year, boo hoo. The added competition really heightened the "team spirit" among all the riders and they were all so supportive of one another.

It was a busy day with lots to do, as you would know if you read this prior post.
Bridget did extremely well. She had two "over fences" competition, and one "flat class" where she was in the arena at the same time as all the other riders. Her first "over fences" was flawless. She kept the horse at the perfect speed and never missed a single diagonal. This means that she was posting at precisely the correct time, not only when she circled, but even between jumps which isn't required, but very much Icing On The Cake. Her 2nd "over fences" the horse got a little excited and kept trying to canter. Bridget rode him the best she's ever done when he gets this way. The final competition was "equitation on the flat" where ALL the riders are in the arena together and working through various gaits, being judged on how perfectly they can hold their hands, wrists, back, head, knees, heels, shoulders, seat, rhythm.... you get the picture. This arena was smaller than what she is used to, and there were a LOT more riders in there than she's ever had to deal with before. It can get a little scary trying to keep a dozen horses spaced out safely, and Bridget completely amazed her Fan Club with all the perfect decisions she made in terms of when to circle or cross the arena to maintain a safe (and visible to the judge!) position.
All in all, she took a 1st and 6th in the "over fences" divisions (the 6th was the Excited Pony's fault), and 2nd in the flat class.

If you want to see what a flawless "over crossrails" trip looks like, just check out the video!
It's All About Aidan
As promised, I have an update for you on Aidan's swim meet last week.

My Boy did GREAT!!!!
As I've said before, this season is a "build" season for him and I didn't think he'd even qualify for Champs, much less PLACE in anything, being one of the youngest kids in the pool.
Well, I'm here to tell ya....
My boy, in the 200 back, only his 2nd time ever competing that event, placed FOURTH overall. It was awesome. He took an astonishing 7 seconds off his time.
He placed 8th in the 100 back, taking amost 3 seconds off his time.
Here is a video - it's 3 minutes long and probably a bit boring for non-swimmers, as it's just 3 minutes of backstroke. BUT - see how he BUILDS in speed and turnover. He did a GREAT job!
All in all, he competed in 6 events, and took time off in all but one of them. All those early mornings when he wanted to sleep, but forced himself out of bed to train, they were worth it.
Here are his meet results:
50 Free Best time: 34.18 - Meet time: 34.06
100 Free Best time: 1:15.31 - Meet time: 1:4.38
200 Free Best time: 2:57.22 - Meet time: 2:45.34!!
50 Back Best time: 41.23 - Meet time: 41.49
100 Back Best time: 1:29.94 - Meet time: 1:27.18
200 Back Best time: 3:10.08 - Meet time: 3:03.72
I'm so proud of My Boy.
Wednesday, July 30, 2008
Liar, liar, pants on fire
We'd attended a fun BBQ at some friends over the weekend (Thanks, Carolyn & Bert!), and Aidan got to watch Ray win beer money from all the neighborhood daddies in a rousing game of Liar's Dice.
So, guess what the kids wanted to play last night. Why, not? I thought - it's better than sitting around watching TV.
Instruction included not only the rules of play, but lots of tips from Ray and I on how to lie convincingly.
They're quick learners.
I can just see it now, "No, Daddy, I have no idea at all how that dent got in the car!"
Stupid, stupid, stupid.
Tuesday, July 22, 2008
A Picture is Worth a Thousand Words....
It's the kind of photo that could mess up her future political aspirations. It could cost her a spot on the cheerleading squad (hmmm.... maybe there's something to this!), or give all the Mean Girls ammunition. Definitely yearbook embarrassment fodder.
Bridget was running around in her two-piece bathing suit yesterday. The AC was running in the house and she got cold. Picked up a pair of riding "zocks" (camo pattern). These are slinky nylon socks to wear under riding boots and breeches. They are too big for Bridget and she pulls them up past her knees to mid thigh. Think naughty girl knee socks. With the two-piece bathing suit. One final accessory to complete the ensemble: her riding crop. She HATES having to "hit" the horse with it, so carries it around the house hitting herself, to remind herself that it doesn't REALLY hurt the horse. So, bikini-clad girl in naughty knee socks picks up the black leather riding crop and innocently goes skipping through the house.
Get the picture?
And that only took 127 words.
.
Monday, July 21, 2008
Weekend Update - It's all about ME!
Well, actually, it's so totally NOT about me, but last night all I could think about was ME.
So, today, it is all about ME. When I get the photos organized, there will be a post All About Aidan and another post All About Bridget.
But, back to ME.
Guess I'm feeling that way because the last 48 hours have been completely dedicated to the support and well-being of my children. Well, for the last 11+ years, LIFE has pretty much been dedicated to that, but there are seconds, minutes, sometimes even HOURS where it isn't.
Not the last 48.
Up by 7am Saturday. Wake The Girl, feed her, gather up the tack and head to the barn so she can get in one last good practice before tomorrow's penultimate horse show, The Battle of the Barns. Bathe the horse, Bridget has already cleaned her tack.
Home by mid-day, just in time to wolf down a sandwich and "turn 'n burn" for Aidan's swim meet. Final meet of the season, championships. Do I have everything? Video camera? (is it charged?), extra disks? history and analysis of Aidan's swim times? Goal sheet? Does HE have everything? Towels, goggles, cap, food, drink, nintendo, ATTITUDE???
Head to Frisco, sit in noisy, uncomfortable aquatic center for 5 hours. I'll let you know how Aidan did later, remember, for now, it's all about me.
Dinner, home by 7. Asleep on the couch by 7:15.
Sunday. Up at 5am. Wake The Girl. Feed her - chocolate chip pancakes at 5am because I am The Best Mom in the World. Braid her hair. Be thankful this show doesn't require that we braid the horse's hair as well. Load up tack, cooler w/ snacks, drinks. Camera (is it charged? Do I have extra disks?), helmet, knee straps, hair ribbons, show shirt, show coat, crop, horse treats, blah blah blah blah. You get the picture.
Head to the barn. Play Find The Pony In The Dark. Stand him in front of the headlights of the truck so Mary (trainer) can wrap and pad his legs so he doesn't injure himself on the trip to the show. Feed the Angry Pony copious treats as breakfast hasn't yet been served. Load him up, drive to the show.
Unload the pony. Run around the 50 acre facility between trailer, stall, arena, parking lot, office managing grooming, registration, tacking, equipment movement. I'm hungry. I fed The Girl. I fed the Angry Pony. I never fed me.
Show is about to start. I don't know who is more nervous - The Girl, the Angry Pony or the wilting mama. The Fan Club arrives: Lori, Carolyn, Elle, Lisa, Gillian, Kirsten, Stacey, Kayla, and best of all Daddy.
All in all, it takes about 90 minutes for Bridget to have all her turns. More on that later, as this is still all about ME. The temperature is rising. Run around the facility more dealing with the Hot Angry Pony, haul tack back to truck, etc. Finally I get to sit and watch a friend's daugter show. When she is done, it's time to haul the Tired Pony back to his home. I know I'm missing a teaching opportunity, but I elect to leave Bridget at the show to cheer on her friends while I manage the horse chores. It's quicker that way and I am on a Schedule.
Take pony back to the barn. Bathe him (he's cleaner than I am at this point), disperse all the pads, bridles, girths, etc. to the various places we've pilfered them at 6am. Make sure the Hungry Angry Rude Pony finally gets his breakfast.
Head back to the show. Pawn my daughter off on an unsuspecting mommy for the remainder of the day so I don't have to tear her away from the horses and drag her to the swim meet.
Head home. Unpack the cooler, transfer video camera from Horse Bag to the Swim Bag (is it charged? Do I have extra disks?) See if Aidan has towels, goggles, etc. Load up the car. Remember to move folding chairs from truck to sedan.
Drive to Frisco. Again. Sit in hot uncomfortable aquatic center. Again. Drive home.
Enter house with 48 hours worth of dishes, horse show crap, swim meet crap, and life crap strewn about.
Collapse.
.
Friday, July 18, 2008
Somebody Stop Me Please!
Sick, I know.
Monday, July 14, 2008
Domesticity
It all started when I noticed something growing wild by the side of the road. Hard and green, very small bunches. Gooseberries? Maybe. Who knows, I'm the last person to recognize flora and fauna.Asked a gentleman whose lived on this road for 20+ years and he said they are wild mustang grapes and they make wonderful jelly, he had his mother's recipe he'd be happy to share.
I still don't really know what possessed me. Maybe it's the whole idea of locavorism. This is as "local" as it gets. So, why not give it a try. Who cares that I know nothing about canning and preserving.
We got lucky. The night I'd designated as "grape picking night" featured a thunderstorm that knocked the temperature down a good 20 degrees. All four of us went and my friend Lori came along too, just for giggles.

We picked several pounds of grapes and didn't put a dent in the supply at all. Left plenty for the birds. Lori and I drank some wine while Bridget and I pulled all the grapes off their stems.
Next day, I put them all in a pot of water and boiled them. They produce a crisp, sour juice of the most amazing clear magenta. Lovely!

I wound up with a couple of gallons of juice. Didn't think I'd get that much, had to go buy more mason jars and several more pounds of sugar.
It was a bit of trial and error. Don't ever let anyone tell you canning is an "exact" science because there is no accurate way of measuring any particular fruit's levels of sugar or natural pectin at any point during their ripening process.
I canned in waves and it took a couple of days, given the amount of juice I had. You need one big pot for sterilizing jars, one big pot for boiling the juice, sugar and pectin, and another big pot w/ a rack of some sort to "process" the jars once the product is sealed inside. This is what makes them bacteria-free and able to be stored without refrigeration for long periods of time.
That is a good thing, as I've now got twenty one pints of grape jelly. Sandwiches, anyone?
I did hold back some grape syrup from one of my experiemental batches. It was delicious on pancakes and even better added to a gin and tonic!